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El Portal DIning

An Unforgettable Evening at
El Portal

Weekend is a particular time to take the family to dine out, or gather friends for fun or to have a romantic dinner with your better half.

Usually our Chef and our Managers plan that special night with a week of anticipation. But if you think of going out today, craving for our authentic dishes just call us.…we will be happy to reserve a table for 2 or for 20,

Yes, we can do it ! We can take reservation one year in advance or just a few minutes before your arrival. As simple as dialing one of our four new available lines, and my son Armando, Ramon, Luis or I, will be your partners in transforming a simple night

EL PORTAL
Celebrating Our 15th Year!

Voted “Best of” by you in the
“Pasadena Weekly”

 “Best Yucatán & Mexican Restaurant
in Pasadena”

“Best Margaritas & Best Selection
of
Premium Tequilas”

Join us at
CoffeTreeLogo 

An addition to El Portal & Yahaira’s Café

that offers you great pastries and coffee,
imported and especially roasted for us!

Pudding

Have you tried our BREAD PUDDING?
Top it with a scoop of
Fosselman’s Ice Cream. 

~Real Vanilla ~ Dutch Chocolate ~
~Mint Chip ~ Dulce de Leche ~
~Cookies & Cream ~
~Pineapple Coconut ~ Mango Sorbet ~


DID YOU KNOW THAT…?
Yahaira’s Café, (same building facing Colorado Blvd) our expansion with a different concept serves breakfast and lunch every day and dinner on Tuesday thru Sunday.  Beer & Wine licensed.  Visit our Son, Armando (the Chef) and experience his menu creativity!

We are very proud of the authenticity of our flavorful dishes and that we serve “Honest to Goodness Fresh Food!”
We have the largest and best selection of Tequilas. Bring a group of friends and have a Tequila Tasting of your own!
We cater parties of any size either here at El Portal or at your office, home or preferred site
We sponsor Latino Artist to exhibit and sell their artwork.  Come and enjoy the work of our current Local Artist: Ramiro Valle

 

 

 

 

Week Specials
~ Specials “Del Dia” ~

September 6th-12th

Bar Special of the Week

Arantxa’s Caramel…$ 7.50
Jack Daniels, Orange Juice & Van Gogh Dutch Caramel  Liquor

LUNCH MENU

monday
OPEN UNTIL 2:30 P.M.,
NO DINNER SERVED

tuesday, wednesday, thursday & friday

Tacos de Camarón
Beer battered shrimp, mexican coleslaw, chipotle tartar sauce, all in two soft corn tortillas, served with rice and black beans…$ 10.25

Tortilla Crusted Tilapia
Fresh filet of tilapia crusted with crispy crushed tortilla, chipotle and lime, served with roasted fresh tomato and a tequila sauce, Mexican stir fried rice with corn and poblano chile…$ 12.50

Quesadilla de Pollo de la Casa
A large flour tortilla filled with spinach, mushroom, red bell peppers and julienne of grilled chicken, served with guacamole, salsa, and sour cream…$...11.25

Puerco Adobado
Thin filets of pork loin, basted in an adobado of dry chiles, garlic, and mild spices then grilled, served with black beans, rice
and tortillas…$ 12.00

saturday & sunday

Vaca Frita with Wine Sauce
Braised short ribs with herbs accompanied with red potatoes and mixed season
vegetables…$ 14.25

Amandine Trout
Pan sautéed filet of Trout with toasted sliced almonds burnt butter sauce, served with Andean quinoa paella and fresh vegetables…$ 14.95

Chicken and Pasta Fiesta
A nest of Angel hair pasta with pesto sauce and chicken julienne with fresh vegetables, cherry tomato, gorgonzola cheese, fresh croutons and kalamata olives…$ 14.50

 

DINNER MENU

September 6th-12th

Arantxa’s Caramel…$ 7.50
Jack Daniels, Orange Juice & Van Gogh Dutch Caramel  Liquor

monday
OPEN UNTIL 2:30 P.M.,
NO DINNER SERVED

tuesday, wednesday & thursday

Tacos de Camarón
Beer battered shrimp, mexican coleslaw, chipotle tartar sauce, all in two soft corn tortillas, served with rice and black beans…$ 11.50

Tortilla Crusted Tilapia
Fresh filet of tilapia crusted with crispy crushed tortilla, chipotle and lime, served with roasted fresh tomato and a tequila sauce, Mexican stir fried rice with corn and poblano chile…$ 13.75

Quesadilla de Pollo de la Casa
A large flour tortilla filled with spinach, mushroom, red bell peppers and julienne of grilled chicken, served with guacamole, salsa, and sour cream…$ 12.50

Puerco Adobado
Thin filets of pork loin, basted in an adobado of dry chiles, garlic, and mild spices then grilled, served with black beans, rice
and tortillas…$ 13.00

friday, saturday & sunday

Vaca Frita with Wine Sauce
Braised short ribs with herbs accompanied with red potatoes and mixed season
vegetables…$ 14.25

Amandine Trout
Pan sautéed filet of Trout with toasted sliced almonds burnt butter sauce, served with Andean quinoa paella and fresh vegetables…$ 14.95

Chicken and Pasta Fiesta
A nest of Angel hair pasta with pesto sauce and chicken julienne with fresh vegetables, cherry tomato, gorgonzola cheese, fresh croutons and kalamata olives…$ 14.50

 

THE COFFEE TREE WILL BE CLOSED FROM SEPTEMBER 11th THRU SEPTEMBER 15th
DUE REMODELATION

Dates to Remember:

TEQUILA TASTING
September 16th, 2010

Don Julio Tequila Night
last week of August

Patron Tequila Night
Thursday September 23rd

El Portal
will be close from
August 9th to August 16th
for our Annual Vacation


If you have a preferred a special,
we will gladly repeat it.
Please call or email us your request.
Tel: 626.795.8553

Fax (626) 795-2860

LUNCH MENU DINNER MENU